Roasted at Cot's Peak Coffee 
 
Cot's Peak Classic Roast is a seasonal blend of coffee from Central and South America, presenting a sweet and well-balanced cup with hints of stone fruit, walnut and milk chocolate. 
 
Decaf Alma For some, decaf is a necessary evil. But around here, it's a point of great pride. Great-tasting decaf is very difficult to accomplish due to the chemical complexities of removing the naturally occurring caffeine from unroasted coffee. But as a mentor of Adam's pointed out a long time ago: decaf drinkers are the purest of coffee fans, here for the flavor even without the psychoactive benefits. Turns out we're here for the flavor too, so we work tirelessly to source and roast great-tasting decaf for everyone looking for a delicious cup of coffee, heart murmurs and insomnia not included.